Black Bean Cakes

Submitted by Poor College Kid

"Modified from a Lucky 32 recipe"

 

• Ready In: 30mins
• Ingredients: 10
• Serves: 4

ingredients

• 6 1⁄2 cups black beans
• 1⁄2 cup salsa
• 1⁄2 cup red onion, diced
• 1 1⁄4 red bell peppers, diced
• 1⁄4 cup fresh cilantro, chopped
• 2 cups oatmeal
• 1 tablespoon jalapeno pepper, diced
• 1 teaspoon Tabasco jalapeno sauce
• 1 teaspoon cumin
• 1 teaspoon coriander

directions

1. Rinse black beans in cold water. Place in a colander and drain well (at least 10 minutes).
2. Blend well with hands, mashing some of the beans to form a thick mixture.
3. Form into 3-ounce patties and set aside.
4. Sauté bean cakes over medium-high heat, turning when they are golden brown.

Reviews

[huckhous]

These were quick and delish. I took leftovers to work for lunch and then had to bring the recipe for co-workers! I will definitely make again and again!