Black and Berry (Beer)

Recipe by graniteangel
READY IN: 5mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
  • 6
    ounces guinness irish stout beer
  • 6
    ounces bavarian raspberry beer (Lindeman's Raspberry Frambois)
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DIRECTIONS

  • Pour all of your 6oz frambois into a pint glass.
  • Using a spoon to defuse, slowly pour guinness over back of spoon. Let settle a few minutes.
  • It takes a few tries and a steady hand to get a perfect pour, but it tastes great whether you've got the layering effect down or not.
  • You can substitute Lindman's other flavors such as Pomme (apple), Cassis (black currant)(my second favorite), Kriek (cherry), or Peche (Peach).
  • Also try with double chocolate stout instead of guinness.
  • I like to use large wine glasses and layer for dinner parties. A very nice presentation for after dinner as a sort of dessert.
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