Bill Granger's Banana Butterscotch Pudding

Submitted by Brookelynne26

"Rachel Allen"

 

• Ready In: 1hr
• Ingredients: 12
• Serves: 6

ingredients

• Pudding

• 1 cup all-purpose flour
• 1 tablespoon baking powder
• 1⁄2 cup superfine sugar
• 1 egg, beaten
• 1 banana, mashed
• 1 cup milk
• 1 teaspoon vanilla extract
• 6 tablespoons butter, melted

• For the topping

• 1⁄2 cup soft brown sugar
• 2 tablespoons corn syrup
• 2⁄3 cup boiling water

• To Serve

• vanilla ice cream or softly whipped cream

directions

1. Preheat the oven to 350°F.
2. Sift the flour and baking and powder into a bowl. Add the sugar. Mix together the mashed banana, milk, butter, egg and vanilla extract. Pour into the dry ingredients and mix until well combined. Pour into a greased 9 inch pie dish and place on a baking sheet.
3. To make the topping, place the brown sugar, corn syrup and water in a small pot and bring to a boil. Drizzle the mixture carefully over the pudding, then bake for 30-40 minutes or until it feels slightly firm in the center.