My sister Betty sent me this recipe and I promised her I would submit it. It is different, with the bacon in the sauce.
Serving Size: 1 (405) g
Servings Per Recipe: 2
Calories: 531.6
Calories from Fat 293 g 55 %
Total Fat 32.7 g 50 %
Saturated Fat 12.4 g 61 %
Cholesterol 53.9 mg 17 %
Sodium 2219.9 mg 92 %
Total Carbohydrate 46.7 g 15 %
Dietary Fiber 5.3 g 21 %
Sugars 11.3 g 45 %
Protein 14.8 g 29 %