Best Whole Wheat Bread Machine Recipe
This is one of our favorite bread machine recipes. It has at least 90% whole wheat. It will rise nicely and have a great texture and flavor. Make sure the bread machine paddles are in the correct orientation (going the same way usually.) It really is best to measure ingredients using a kitchen scale -- it is much more accurate and you will have better results.
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READY IN: 3hrs 5mins
YIELD: 1 1/2 lb. loaf
UNITS: US
INGREDIENTS
Nutrition- 340g water
- 1
- 50g nuts or 50 g seeds
- 50
- 200
- 200
- 40
- 20
- 10g malt drink powder
- 10
- 2 1⁄4teaspoons active dry yeast
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DIRECTIONS
- Put water in bread machine pan, then add the butter.
- Measure the dry ingredients into a bowl. Stir together, then add to the bread machine pan.
- Make a small dent in the top of the dry ingredients to put the dry yeast into.
- Fix the bread machine settings and start the machine.
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