Berry Parfait
- Ready In:
- 30mins
- Ingredients:
- 8
- Yields:
-
4 parfits
- Serves:
- 4
ingredients
- 2 cups skim milk
- 1⁄2 cup lemon juice
- 1⁄4 cup sugar
- 2 tablespoons cornstarch
- 1⁄4 cup nonfat yogurt
- 2 cups blueberries
- 2 tablespoons sugar
- 1⁄2 cup graham cracker crumbs
directions
- Whisk milk, juice and zest of 2 lemons, sugar and cornstarch in a pot over medium heat until mixture thickens, 3 to 4 minutes. Let cool 2 minutes.
- Whisk in yogurt. Cook blue-berries, juice and zest of remaining lemon and sugar in another pot over medium heat, mashing until a chunky sauce forms, 2 to 3 minutes.
- Divide graham cracker crumbs and sauce among 4 glasses; top each with 1/2 cup yogurt pudding. Chill 1 hour.
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RECIPE SUBMITTED BY
I ABSOLUTELY LOVE EVERYTHING ABOUT BAKING!! I love being in the kitchen, mixing up new recipes, and old ones. I love to see the reaction of peoples faces. I even enjoy making a bad recipe, because i learn from my mistakes, and then just a try a different recipe.