Adapted from "Mega Cooking" by Jill Bond.
Serving Size: 1 (206) g
Servings Per Recipe: 12
Calories: 361.6
Calories from Fat 184 g 51 %
Total Fat 20.5 g 31 %
Saturated Fat 10.1 g 50 %
Cholesterol 233.3 mg 77 %
Sodium 383.6 mg 15 %
Total Carbohydrate 32.6 g 10 %
Dietary Fiber 2.2 g 8 %
Sugars 12.9 g 51 %
Protein 12.7 g 25 %