search saves

Beef Steak

Beef Steak created by Bergy

I always cook this dish because it taste very good.And I make my own recipe because I love to cook. I called this recipe a filipino beef steak.

Ready In:
57mins
Serves:
Units:

ingredients

directions

  • Marinate the steak in lemon juice,soy sauce,garlic,ginger and pepper for 30 minutes.
  • Pan fry in 2 tbsp of oil add the marinated steak cook slow until done.
  • When steak are cooked remove them from the pan onto a serving dish.
  • Dissolve the flour with water.
  • Add the remaining oil in the same pan and pan fry the onion until tender and add the dissolve flour for 1 minute.
  • Pile on the of steaks Serve hot with plain rice.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@Marites ladio
Contributor
@Marites ladio
Contributor
"I always cook this dish because it taste very good.And I make my own recipe because I love to cook. I called this recipe a filipino beef steak."
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. Monica McMillan
    My Filipino mother would always make this for me, and I couldn't quite figure out what I was missing when I made it -- thanks to your recipe I realized it was the lemon juice! I appreciate it and so did my family. Delicious.
    Reply
  2. celly
    We loved this meal - we ended up marinating the steaks for 8 hours since the playoff games last Sunday were so good.. the steak's were yummy and I served it with white rice. I made 3 steaks, hoping for beef tip salad the next day for lunch but BF ate 2!!!
    Reply
  3. Bergy
    Beef Steak Created by Bergy
    Reply
  4. Bergy
    Beef Steak Created by Bergy
    Reply
  5. Bergy
    Beef Steak Created by Bergy
    Reply
see 5 more icons / navigate / navigate-down
Advertisement