Beef Biryani

READY IN: 6hrs 10mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a plastic bag, mix flour, salt and pepper. Add cubes of beef and shake until meat is well covered.
  • Saute beef with oil in a large pan.
  • Put meat in slow cooker.
  • Saute sliced onion in the pan until slightly colored. Add crushed garlic and spices, and cook for 3 minutes.
  • Put in slow cooker, add yogurt and water and mix well.
  • Cook on LOW for 6 to 8 hours.
  • Add cooked rice, green peas and saffron. Cook for 30 minutes.
  • Garnish with chopped cilantro and serve.
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