BarBecued Limb Rat (squirrel)

Recipe by ann hugo
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs 45mins
SERVES: 3
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • skin and leave whole.
  • add salt and pepper.
  • put in deep pan, put about 1/2 inch water in pan.
  • cook 1 hour and 15 minutes, well covered.
  • take sauce and pour over squirrels.
  • cook uncovered fo 30 minutes.
  • -----Sauce------.
  • cook for about 30 minutes.
  • put wine in after you cook sauce.
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