Squirrel's Beanless Chili
- Ready In:
- 2hrs 20mins
- Ingredients:
- 13
- Serves:
-
4-6
ingredients
- 2 lbs ground beef
- 4 tablespoons olive oil or 4 tablespoons butter
- 1 large onion, chopped
- 1 bell pepper, chopped
- 3 garlic cloves, minced
- 2 tablespoons chili powder
- 1 teaspoon thyme
- 1 teaspoon oregano
- 1 teaspoon basil
- 1 (4 ounce) can diced green chilies or (4 ounce) can roasted red peppers
- 2 cups water
- 1 (12 ounce) can beer
- salt and pepper or Tabasco sauce
directions
- Brown meat in olive oil or butter in a large pot.
- Add onion, bellpepper, and garlic to pan and cook until vegetables are soft.
- Add the rest of the ingredients and simmer uncovered for two hours, stirring occasionally.
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