This is one of the Zaar recipes that I adopted. I hope to prepare this one soon and will post any modifications that I make to the recip
Serving Size: 1 (608) g
Servings Per Recipe: 4
Calories: 2119.9
Calories from Fat 1239 g 58 %
Total Fat 137.7 g 211 %
Saturated Fat 50.5 g 252 %
Cholesterol 548.5 mg 182 %
Sodium 2235.1 mg 93 %
Total Carbohydrate 69.5 g 23 %
Dietary Fiber 2.3 g 9 %
Sugars 62.5 g 249 %
Protein 135 g 270 %