Banana Bread

Recipe by Melissa
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READY IN: 1hr 10mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350F degrees.
  • Cream Sugar and butter.
  • Add eggs, beating until light.
  • In separate bowl, combine flour, baking powder, and baking soda.
  • Add to butter mixture, beating well.
  • Combine banana, vanilla, and buttermilk.
  • Stir into flour mixture.
  • Stir in mini-morsels.
  • Pour batter into a greased loaf pan and bake for 1 hour.
  • (Can also be made in mini-loaf pans or muffin tins, test for doneness after 40 or 30 minutes, respectively).
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