Banana and Mango Tart

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Slice the bananas lengthwise and arrange half in the pastry shell with half of the mango pieces.
  • Put the cornstarch and sugar in a saucepan.
  • Slowly add both milk and coconut milk, beating over a low heat until mixture thickens.
  • Stir in vanilla extract then pour the mixture over the fruit.
  • Top with the remaining fruit and coconut chips.
  • Chill 1 hour before serving.
Advertisement