Balti Salad

"A great salad with rose petals. Pretty and flavorful"
 
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Ready In:
40mins
Ingredients:
15
Serves:
4
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ingredients

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directions

  • In a skillet, heat the oil and stir-fry the mustard seeds for about ten seconds.
  • Add the garlic and continue frying for 30 seconds.
  • Remove from the heat.
  • When the oil is cold, mix with the ginger and rose-flavored vinegar and then add to the prepared vegetables.
  • Season to taste
  • Sprinkle with lemon juice and garnish with rose petals.

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RECIPE SUBMITTED BY

After several floods to my basement, I am starting to input all of the many many recipes that I've been collecting for years. I didn't realize just how many I had saved up... must make note to self.. step away from the cookbooks!
 
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