Baked Shrimp in Chipotle Sauce

Recipe by Nana Lee
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READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put oven rack in middle position and preheat oven to 400°F.
  • 2-3-qt ceramic or glass shallow baking dish.
  • Melt butter in a saucepan and stir in wine, Worcestershire sauce, chipotles with adobo sauce (to taste), garlic, and salt.
  • Toss shrimp with sauce in baking dish and bake until shrimp are just cooked through, 10 to 12 minutes.
  • Sauce can be briefly simmered (with shrimp removed) to reduce it as needed.
  • Cooks' note: Shrimp with heads on can be used; you'll need 1 3/4 pounds.
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