Baked Pickerel

Recipe by Molly53
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
  • 3
    lbs pickerel
  • 3
    tablespoons butter
  • salt and pepper, to taste
  • 12
    lemon, juice of
  • 14
    cup water
Advertisement

DIRECTIONS

  • Preheat oven to 450°F.
  • Wash and clean fish.
  • Place in baking dish and dot with butter; season with salt and pepper.
  • Add lemon juice and water; bake about 20 minutes or until fish flakes easily with a fork.
Advertisement