Baked Italian Pasta Casserole

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READY IN: 55mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook pasta per package directions. Always salt pasta water. Pour cooked pasta into greased 9x13" baking pan.
  • While pasta is cooking, brown meat. Once cooked thru, add sauce and let simmer while you finish cheese step.
  • Put cottage cheese in a mixing bowl, add egg, garlic, salt and pepper to taste, 1/4 c parm cheese and 1/2 c mozzarella cheese. Mix well.
  • Spread cheese mixture over pasta. Pour sauce mixture over cheese. Top with remaining shredded cheese.
  • Bake at 350 until bubbly and cheese is golden brown, about 30-40 minutes.
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