Baked Honey Mustard Ham

Recipe by WizzyTheStick
READY IN: 2hrs 10mins
SERVES: 20
YIELD: 1 ham
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place ham, skin side up, in a roasting pan and bake coverd at 325 degrees for 20 minutes per pound. Add 20 minutes extra. (In this case, 2 hours).
  • Remove ham from the oven. Score fat in diamond shapes. Use a knife to stick the cloves in all over the ham.
  • Combine honey, mustard and orange juice and spread over the ham.
  • Return to the oven and continue to bake uncovered for 20 - 30 minutes more, basting occasionally with the glaze.
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