Baked Falafel

Recipe by Lennie
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READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350F degrees.
  • In a food processor or blender, grind chickpeas with lemon juice and onion.
  • Remove from blender and stir in flour, wheat germ, parsley, sesame seeds, pepper and garlic powder.
  • Form into 20 falafel balls.
  • Heat oil in a large baking dish, then add falafel and bake 15 minutes, gently stirring occasionally.
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