Baked Chicken and Wine

Recipe by LaurieAnn S
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 3-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 350°F.
  • Melt the butter.
  • Mix bread crumbs with grated cheese.
  • Dip the chicken in the melted butter then in the bread crumb mixture.
  • Place chicken in oven covered, for approximately 20-25 minutes (This depends on the thickness of your chicken breasts).
  • Mix the remaining butter with the wine, oregano, and chopped onions.
  • When the chicken has about five minutes left until it is done, pour the butter/wine mixture over the chicken.
  • The chicken should not be covered for the last 5 minutes.
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