Baked Breaded Cod

Recipe by TXOLDHAM
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 450F degrees. Spray jelly-roll pan with nonstick vegetable cooking spray.
  • Combine mayo, parmesan cheese, lemon juice, anchovy paste and salt and pepper.
  • Combine bread crumbs and parsley.
  • Spoon mayonnaise mixture on one side of the cod and dip the coated side in the breadcrumb mixture. Place fish on pan with crumb side up.
  • Bake 15 to 20 minutes or until fish is cooked through and bread crumbs begin to brown. Serve with lemon wedges.
Advertisement