Baked Banana Stuffed French Toast

Recipe by Sharon123
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • Place 4 pieces of banana on each of 4 bread slices; mash banana on bread.
  • Top with remaining 4 bread slices.
  • Whisk milk, eggs, vanilla extract and cinnamon in glass pie dish.
  • Working in batches, dip bread in egg mixture; let soak 45 seconds on each side.
  • Spray large nonstick skillet with vegetable oil spray.
  • Heat over medium heat.
  • Working in batches, add French toast to skillet and cook until golden, about 2 minutes per side.
  • Transfer to baking sheet; bake 8 minutes Put on plates.
  • Dust with powdered sugar.
  • Garnish with strawberries.
  • Serve with maple syrup, if desired.
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