Baked Apple Crisp
- Ready In:
- 50mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 12 ounces apples, peeled, bruises cut away, cored and sliced
- 2 teaspoons lemon juice
- 2 tablespoons water
- 3 ounces porridge oats
- 6 ounces soft brown sugar
- 4 tablespoons melted butter
- Greek yogurt or creme fraiche
- 2 ounces flour
directions
- Preheat the oven to 375°F .
- Put the apples in a bowl with 4oz soft brown sugar, lemon juice and water toss together.
- Then place in greased ovenproof baking dish.
- Mix together the melted butter with the remaining sugar, and then stir in the flour and oats until evenly mixed.
- Pour over apples. Bake for 35 mins or until the top is golden brown and bubbling.
- Serve warm with a spoonful of crème friache or Greek yogurt.
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RECIPE SUBMITTED BY
English_Rose
United Kingdom
I live in Manchester, UK with my fiance and young son. I work at the local hospital in pediatrics and love my job. I also love cooking!! I have a sweet tooth but try and make healthy family meals, I'm not against some lovely treats now and then though :)