Baguette Toast

Recipe by puppitypup
READY IN: 10mins
SERVES: 24
YIELD: 24 pieces
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Slice bread on an angle.
  • Place olive oil in small shallow bowl (like a cereal bowl).
  • Dip each side of bread slices in olive oil.
  • Broil until slightly browned, flip and broil other side too.
  • Watch carefully, it can go from not quite done to burned in an instant!
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