Bacon-Wrapped Shrimp for Air Fryer

Submitted by Barenakedchef

"Perfect! Make sure to turn them and cook the other side so the bacon gets crispy."

 

• Ready In: 21mins
• Ingredients: 6
• Serves: 4

ingredients

• 16 jumbo shrimp, peeled & deveined
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 1 teaspoon onion powder
• 1⁄4 teaspoon ground black pepper
• 8 slices bacon, sliced lengthwise

directions

1. STEP 1.
2. PLACE the jumbo shrimp in a bowl and season with spices.
3. STEP 2.
4. WRAP the bacon around the shrimp, starting at the top and finishing at the tail, and secure them with toothpicks.
5. STEP 3.
6. SELECT Preheat on the Cosori Air Fryer, adjust to 320°F, and press Start/Pause.
7. STEP 4.
8. ADD half the shrimp to the preheated air fryer.
9. STEP 5.
10. SELECT Bacon and press Start/Pause. When cooking finishes, set aside.
11. STEP 6.
12. REPEAT with the other batch of shrimp.
13. STEP 7.
14. DRAIN any excess grease on a paper towel and serve.