Bacon Wrapped Corn
Great summer side dish.
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INGREDIENTS
Nutrition- 8large of sweet ears of corn, husks removed
- 8slices bacon
- 2tablespoons chili powder
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DIRECTIONS
- Wrap each ear with a bacon strip.
- Place each ear on a piece of heavy duty aluminum foil.
- Sprinkle with chili powder.
- Wrap securely, twisting ends to make handles for turning.
- Grill uncovered, over medium-hot heat for 20 minutes or until corn is tender and bacon is cooked, turning once.
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