Pineapple Appetizers

Recipe by Chef Iron B
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 30
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375 degrees.
  • Cut the length of the bacon in half. Open and drain the pineapple. Wrap each chunk of pineapple with a piece of bacon and use a toothpick to keep it wrapped.
  • Place the wrap on a metal baking tray with the pineapple facing up. Sprinkle brown sugar over the top.
  • Bake until bacon is cooked. Remove from pan and place on a warm plate or serving tray.
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