Bacon Corn Potato Lobster Chowder

Submitted by Frank I.

"Cowder"

 

• Ready In: 1hr 6mins
• Ingredients: 12
• Serves: 10

ingredients

• 1 onion, diced
• 1 tablespoon garlic
• 1 yellow pepper
• 1 lb lobster meat
• 1 (8 ounce) can corn
• 2 potatoes, cubed
• 1 (8 ounce) can tomato sauce
• 1 tablespoon cayenne
• 1 tablespoon salt
• 1 tablespoon pepper
• bacon
• 1 (12 ounce) can evapertated milk

directions

1. Frist cook cook bacon then use bacon fat to cook 1 med onion 1 yellow bell pepper 1 tbs garlic till soft then add 1 qt fish stock to boil then add 3 potato cut in cubes then add lobster meat until cooked then add 1 can evaporated milk 1 can 8 oz of tomato sauce after add 1 tbs old bay , salt/pepper and cayanne then add 1 can of corn then a slurry to taste top with bacon bits.
2. Mix to taste.
3. All good.