Bacon Cheese Melt

Recipe by Pepper Monkey
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 17mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to broil at 425°F.
  • Heat a frying pan on the stove.
  • Fry bacon strips until they are the desired doneness.
  • Set aside bacon to cool and drain. place bread on a cookie sheet and broil for about 3 minutes until bread is lightly toasted.
  • Turn bread slices over (use a tong) and sprinkle shredded cheese on top in a nice thick layer and broil for about 3 minutes until the cheese is nice and melted.
  • Take the bread out of the oven and let cool for about 2 minutes.
  • Next layer a slice of tomato, onion, pickle and lettuce on one side and place bacon on.
  • You may want to add a little low fat mayo or mustard.
  • Put together and enjoy!
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