Bacon Cheddar Chicken Fillet Melt

Recipe by Lakerdog2
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook bacon in large skillet over medium heat until crisp. Remove bacon; drain on paper towels. Reserve 1 tablespoon drippings in skillet.
  • Add onion; cook and stir 2 to 4 minutes or until tender. Remove onion from skillet.
  • Add chicken to skillet; cook 6 to 8 minutes on each side or until browned and no longer pink.
  • Place toasted bread slices on cookie sheet; spread each slice with 1 teaspoon steak sauce. Top with chicken, bacon slices, onion and cheese.
  • Broil 4 to 6 inches from heat for 1 to 2 minutes or until cheese is melted.
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