Baby Hot Browns

Recipe by Gingerbear
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 18
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Dissolve bouillon cube in hot water, add half and half.
  • In saucepan, melt butter and add flour.
  • Whisk and cook mixture until frothy and raw flour taste is gone.
  • While stirring, add bouillon mixture.
  • Stir constantly with whisk until the sauce thickens and begins to bubble.
  • Add Swiss cheese and stir until smooth (If sauce needs thinning, head and add a little water).
  • Assemble hot browns by placing turkey and onion on each bread slice.
  • Top with sauce and crumbled bacon.
  • Heat at 350 degrees for 10 minutes, garnish with parsley.
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