Avocado Wrapped in Prosciutto

READY IN: 15mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine oil,lemon juice,garlic, oregano, and pepper in a container with a tight lid (such as a jar) and set aside.
  • Cut avocados into halves, remove pit, and peel each half carefully.
  • Slice each avocado half into 4 wedges and wrap a proscuitto strip around each in the center.
  • Shake the dressing if the ingredients have settled and test for flavor-adjust seasonings if needed (although proscuitto is often very salty- be careful not to add salt unless you really like things very salty).
  • Set on a serving platter and drizzle with some of the dressing (as much or as little as desired).
  • Serve immediately as avocados brown quickly once cut.
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