Avocado Tomato Salsa

"This is my creation and goes very well with corn cakes or my recipe #232049."
photo by Katzen photo by Katzen
photo by Katzen
Ready In:




  • In a medium bowl mix together the ingredients.
  • Allow to stand while preparing the remainder of the meal.

Questions & Replies

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  1. Awesome! Really, really awesome! This has all of the elements that I love in a guacamole type salsa. My avocados were perfectly ripe, as were my tomatoes (which I used one yellow one), and I was so fortunate to find serranos in Toronto (after an 8 year search!), so this was exactly what I was looking for. Paula, thanks for the beautiful recipe! Made for ZWT5.
  2. I enjoyed this using jalapeno(just one slice) and slathered it on toast! Thanks Paula! I mashed the avocado before I checked the directions, which said to dice it. But it was still really good.


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