Avocado Tomato Salsa

"This is my creation and goes very well with corn cakes or my recipe #232049."
 
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photo by Katzen photo by Katzen
photo by Katzen
Ready In:
20mins
Ingredients:
7
Serves:
4-6
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ingredients

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directions

  • In a medium bowl mix together the ingredients.
  • Allow to stand while preparing the remainder of the meal.

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Reviews

  1. Awesome! Really, really awesome! This has all of the elements that I love in a guacamole type salsa. My avocados were perfectly ripe, as were my tomatoes (which I used one yellow one), and I was so fortunate to find serranos in Toronto (after an 8 year search!), so this was exactly what I was looking for. Paula, thanks for the beautiful recipe! Made for ZWT5.
     
  2. I enjoyed this using jalapeno(just one slice) and slathered it on toast! Thanks Paula! I mashed the avocado before I checked the directions, which said to dice it. But it was still really good.
     
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RECIPE SUBMITTED BY

I came to this site in March of 2004. It was then called Recipezaar. This site was the first on-line site that I ever joined. I first popped in 2003 while searching for a Peach Cobbler Recipe. In March of 2004, DH was having shoulder surgery and I was looking for a Split Pea Soup. Once again I found myself on Zaar as it came to be called. Over the years I hung out and learned from some of the best home cooks in the country, I posted over 700 recipes on the site, reviewed over 3500 recipes and posted over 3000 food photos. Over the next 10 years the site made many changes and in 2010 it was sold to to Food Network and became Food.com. Until last year we played games, talked and shared with one another. As a result of the community and the relationships I built I got to meet some wonderful people from all over the country. I also have a great number of friends that I have never meet face to face. Some of us still hang out at various places across the net. Zaar was more than a cooking community. It was an internet community of friendship. Life is an adventure ever changing.
 
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