Avocado Tomato and Olive Salsa

Recipe by FolkDiva
READY IN: 20mins
SERVES: 8
YIELD: 8
UNITS: US

INGREDIENTS

Nutrition
  • 2
    avocados (ripe but still firm, diced)
  • 2
    garlic cloves (minced)
  • 12
    teaspoon cumin
  • 2
    tablespoons fresh cilantro (chopped)
  • 2
    cups grape tomatoes (quartered)
  • 12
    medium red onion (chopped, may substitute green onion...very tasty as well)
  • 1
    cup black olives (sliced, or green olives...your preference)
  • 12
    cup feta cheese (crumbled)
  • 1
    lime (juice of)
  • 14 - 12
    cup Italian dressing (for some reason Wishbone Robust seems to work particularly well....but your favorite will certainly )

DIRECTIONS

  • Toss everything together gently, chill for a couple of hours and serve with tortilla chips!