Avocado Tomato and Olive Salsa

Name: Avocado Tomato and Olive Salsa
Prep time: 20 min
Total time: 20 min
Yield: 8 , 8 serving(s)
Ingredients: 2 avocados (ripe but still firm, diced); 2 garlic cloves (minced); 1/2 teaspoon cumin; 2 tablespoons fresh cilantro (chopped); 2 cups grape tomatoes (quartered); 1/2 medium red onion (chopped, may substitute green onion...very tasty as well); 1 cup black olives (sliced, or green olives...your preference); 1/2 cup feta cheese (crumbled); 1 lime (juice of); 1/4-1/2 cup Italian dressing (for some reason Wishbone Robust seems to work particularly well....but your favorite will certainly )

(7)

Recipe by FolkDiva

This is a HEARTY and oh-so-delicious salsa/salad/dip (I can not really decide what to consider it). Great on tortilla chips or right off of a spoon!! It's a good idea to soak your diced avacados briefly in a little lemon juice right after prepping to help retain the nice color...

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READY IN: 20mins

SERVES: 8

YIELD: 8

UNITS: US

INGREDIENTS

Nutrition

2

avocados (ripe but still firm, diced)
2

garlic cloves (minced)
¹⁄₂

teaspoon cumin
2

tablespoons fresh cilantro (chopped)
2

cups grape tomatoes (quartered)
¹⁄₂

medium red onion (chopped, may substitute green onion...very tasty as well)
1

cup black olives (sliced, or green olives...your preference)
¹⁄₂

cup feta cheese (crumbled)
1

lime (juice of)
¹⁄₄ - ¹⁄₂

cup Italian dressing (for some reason Wishbone Robust seems to work particularly well....but your favorite will certainly )