Asparagus Tilapia Casserole

Recipe by Chris Mitchell
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 4
YIELD: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Layer frozen fish fillets in greased casserole dish (9x9), overlapping if needed.
  • Sprinkle with pepper to your liking.
  • Spread the very well drained asparagus evenly over the fish.
  • Spread soup evenly on top of fish and asparagus.
  • Bake uncovered at 350° for about 45 minutes.
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