Asparagus Parmesan

Asparagus Parmesan created by ElizabethKnicely

By: JenElaine allrecipes.com "Quick and easy asparagus that is sauteed, and topped off with Parmesan cheese."

Ready In:
15mins
Serves:
Units:

ingredients

directions

  • Melt butter with olive oil in a large skillet over medium heat. Add asparagus spears, and cook, stirring occasionally for about 10 minutes, or to desired firmness. Drain off excess oil, and sprinkle with Parmesan cheese, salt and pepper.
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RECIPE MADE WITH LOVE BY

@BajanDredi
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@BajanDredi
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"By: JenElaine allrecipes.com "Quick and easy asparagus that is sauteed, and topped off with Parmesan cheese.""
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  1. ElizabethKnicely
    Asparagus Parmesan Created by ElizabethKnicely
    Reply
  2. ElizabethKnicely
    Asparagus Parmesan Created by ElizabethKnicely
    Reply
  3. ElizabethKnicely
    We love asparagus and this recipe didn't disappoint. I usually roast mine in the oven, but liked it sautéed on the stove top too. The cheese added something a little extra to the asparagus that we really liked. Thank you for a great side BajanDredi. Made for PAC Spring 2014.
    Reply
  4. BajanDredi
    By: JenElaine allrecipes.com "Quick and easy asparagus that is sauteed, and topped off with Parmesan cheese."
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