Asparagus Brie Quiche

Recipe by Sackville
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Pre-heat oven to 200°C or 400°F.
  • Use pastry to line a 9 inch round flan tin or dish.
  • Melt butter and lightly fry the spring onions.
  • Meanwhile, cut the rind from the cheese and chop into small cubes.
  • Throw cheese, eggs, cream and milk into a food processor (or use a hand mixer in a bowl) and blend until smooth.
  • Add nutmeg, salt and pepper.
  • Scatter onions on base of pastry, pour in cheese mixture and place asparagus spears in a spoke pattern on top.
  • Bake for 25-30 minutes until set and lightly browned.
Advertisement