Artichoke and Parmesan Bagel Bites
- Ready In:
- 15mins
- Ingredients:
- 5
- Serves:
-
24-30
ingredients
- 1 cup mayonnaise
- 1 cup real parmesan cheese
- 1 (10 1/2 ounce) can artichoke bottoms
- 2 -3 green onions
- miniature bagels or English muffin
directions
- Drain artichoke bottoms and chop and also chop up the green onions. Mix all ingedients until well combined. Spread on mini bagels and broil until brown and bubbly. 5-7 minutes.
- *I guessed on the size can of artichokes, I think they only come in one size though.
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