I get so excited just thinking about this cake! It is so simple to make, especially when camping. All your hungry campers will be drooling when they smell yummy spice cake wafting through the air!!! This recipe is so versatile...we have made it with yellow cake or chocolate cake and cherries, raspberries, or peaches the list goes on and on! I'm sure you could bake this in your oven at home also at 350 degrees in a cake pan.*TIP* Line your dutch oven with parchment paper; one sheet horizontal and another vertical to cover any empty space and press to the sides & bottom as close as you can. Make sure that the paper hangs over the dutch oven. Add ingredients as usual and bake, when done just throw away the paper and no clean up, YAY!