Apple Crepes

Recipe by BLUE ROSE
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
SERVES: 16
YIELD: 16 crepes
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine all ingredients below crepe mixture until smooth. Make shells like you would make manicotta shells. Yield 16-18 crepes.
  • Prepare pudding as directed. Saute apples about 10 minutes. Add sugar and seasonings. Combine apples and pudding; mix well and chill. Makes enough filling for 8 dessert crepes.
  • Just before serving, divide mixture evenly on crepes and pocket fold. Serve with whipped cream and powdered sugar.
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