Apple Cider Jelly

Recipe by MamaChelle
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
YIELD: 10-12 jars
UNITS: US

INGREDIENTS

Nutrition
  • 1
  • 23
    cup red hots red cinnamon candies
  • 1
    (1 3/4 ounce) package dry pectin
  • 5
    cups sugar
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DIRECTIONS

  • In a large pot, combine the cider, candy, and pectin.
  • Bring to a rolling boil over high heat, stirring often.
  • Add sugar and return to a rolling boil.
  • Boil for 1 minute, stirring constantly.
  • Remove from the heat and skim off any foam.
  • Carefully ladle hot jelly into sterilized half-pint jars, leaving 1/4 in headspace.
  • Adjust caps.
  • Process for 10 minutes in a boiling water bath.
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