Apple Brown Betty

READY IN: 1hr 35mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Set oven to 350 degrees.
  • Butter an 8-inch baking dish.
  • In a food processor process the bread until finely ground (you should have 2 cups of breadcrumbs).
  • In a bowl combine the breadcrumbs with melted butter; set aside.
  • In a large bowl combine the white sugar, brown sugar, cinnamon, pinch salt and allspice.
  • Add in the apple slices, apple cider, lemon zest, lemon juice and vanilla; toss well to combine.
  • Spoon about 3 cups apple mixture into the baking dish, then sprinkle with half of the breadcrumb mixture.
  • Top with remaining apple mixture, then remaining breadcrumb mixture.
  • Bake for about 1 hour and 15 minutes or until bubbly.
  • Cool on a wire rack then spoon into serving dishes.
  • Top with vanilla ice cream.
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