Antipasto Wraps With Roasted Red Peppers
"I like these for a light lunch or a snack."
- Ready In:
- 10mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 4 (10 inch) flour tortillas
- 8 slices deli style provolone cheese, sliced
- 8 ounces smoked ham, thinly sliced
- 1 (7 ounce) jar roasted red peppers, drained
- 2 cups romaine leaves, torn
- 1⁄4 cup Italian salad dressing
directions
- Place 2 slices cheese over each tortilla.
- Top with ham, peppers and lettuce.
- Spoon dressing over lettuce, roll up.
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Reviews
-
These couldn't be simpler to make and are tasty alternative to that "same old sandwich". Thanks for posting. Made for Newest Zaar Tag.
RECIPE SUBMITTED BY
CookingONTheSide
Carnegie, Pennsylvania
I want to thank all of you who review the recipes I post - good or bad. It's always good to get feedback and helpful tips and I really appreciate them all! I try to send a note when someone reviews one of my recipes, but I don't always get the chance. Please know that I really enjoy reading the reviews. I also love all the photos everyone posts, too! Thanks so much. Happy Cooking!
