American Cheese Crisps

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READY IN: 2mins
YIELD: 16 crisps
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sprinkle slice of cheese with pinch or whatever seasoning you want.
  • Cut slice into 16 pieces.
  • Arrange on the outer edges of a flat, non-stick surface such as a silicone bake sheet or parchment paper about 1.5-2 inches apart. If you use a plate, the slanted edges will cause the cheese to run towards the center. Too close and the pieces with melt together.
  • Microwave for 1 minute, it will start to look slightly golden.
  • Microwave for an additional 30 seconds, checking to make sure it doesn't burn.
  • Remove from microwave and non-stick surface. Let cool. The final product isn't very pretty but for a total of two minutes, this recipe is amazing.
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