Almond Shortbread Cookies
- Ready In:
- 1hr
- Ingredients:
- 5
- Yields:
-
6 dozen
- Serves:
- 72
ingredients
- 2 cups flour
- 1⁄2 cup brown sugar
- 1 cup butter, softened
- 1 teaspoon almond extract
- 1⁄4 cup slivered almonds
directions
- Combine flour, brown sugar, butter, and almond in bowl with pastry blender until forms dough.
- Roll dough to 1/8th inch thickness on lightly floured surface.
- Cut with cookie cutter or knife.
- Place on ungreased sheet and gently press almond sliver in center for garnish.
- Bake in preheated 350 degree oven until just set & lightly golden. 6-8 minutes.
- Time of baking and quantity varies with size of cookie cutters.
- I get 6 dozen or more with a 2X2 cookie size.
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RECIPE SUBMITTED BY
Cherylleem
Port Angeles, Washington