Almond Chicken

Recipe by DogAndCatDoc
READY IN: 40mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In large bowl, combine tamari sauce, ginger and garlic powder.
  • Cut chicken into bite size chunks and marinate in tamari mixture while preparing other ingredients.
  • In another bowl, combine flour, almonds, salt and pepper and mix well.
  • Heat oil in large skillet or wok on high heat.
  • When oil is hot, coat the chicken pieces with the flour mixture and add to pan/wok.
  • Reduce heat to medium.
  • Cover and cook until chicken is done, stirring often (about 20 minutes).
  • Serve over brown rice.
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