Alfredo Sauce

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 2-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a medium sauce pan, melt butter over medium-low heat.
  • Add Garlic and stir-fry for 2 to 3 minutes.
  • Stir in flour until well blended.
  • Add Milk.
  • Stir sauce over medium-low heat.
  • Don't let it come to a boil or stick to the bottom of the pot.
  • Reduce the heat if necessary.
  • Allow sauce to thicken (takes about 20 minutes) if it hasn't thickened add little bit of cornstarch and water (mixed together) as a thickner, stirring frequently.
  • When sauce is near desired thickness add the parmensan and mozza cheese.
  • Stir to melt.
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