Alabama Sunset

Submitted by ratherbeswimmin

"From Frank Stitt's Southern Table."

 

• Ready In: 10mins
• Ingredients: 4
• Serves: 2

ingredients

• 1⁄2 cup ripe blackberry
• 1 tablespoon sugar
• 1 ounce brandy
• 8 ounces champagne or 8 ounces prosecco, chilled

directions

1. With a wooden pestle or spoon, crush the blackberries with the sugar in a cocktail shaker.
2. Let macerate for a few minutes.
3. Add the brandy and strain into two champagne flutes.
4. Top each with 4 ounces of champagne.