Abby's Basque Salad Dressing
This is a nice tangy dressing that has been handed down from generation to generation. It does have to sit for a few days to meld.
READY IN: 5mins
YIELD: 1 large salad
UNITS: US
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DIRECTIONS
- Mix red wine vinegar, oil and garlic in a bowl or cup with lid.
- Shake.
- Let sit in refrigerator for 2 days.
- Whisk in mayonnaise to taste.
- Serve.
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